Edible Oil
Mohiuddin Foods is one of the leading Edible Oil exporter in India. We export the best quality of Edible Oil according to your specifications & quality standards. Edible oil refers to any type of oil that is safe for consumption and can be used in cooking or food preparation. These oils are derived from various plants, seeds, nuts, or animal sources, and they play a crucial role in culinary practices worldwide.
Country of origin:
India
Type of Packing:
Packaging can be done as per client requirements.
Soyabean Oil
Description:
Soybean oil is a vegetable oil extracted from the seeds of the soybean. It is one of the most widely consumed cooking oils and the second most consumed vegetable oil.A liquid oil suitable for use in baking, frying, margarine, mayonnaise, salad dressing and (bottled) salad oil. Produced from genetically modified soybeans. Labelling referring to EU
regulation 1829/2003 is required.
Olive Oil
Description:
Extracted from olives, this oil is widely used in Mediterranean cuisine. It comes in various varieties, including extra virgin, virgin, and regular (or “pure”) olive oil.
Olive oil is a liquid fat obtained by pressing whole olives, the fruit of Olea europaea, a traditional tree crop of the Mediterranean Basin, and extracting the oil. It is commonly used in cooking for frying foods or as a salad dressing
Coconut Oil
Description:
Extracted from the meat of coconuts, coconut oil is commonly used in tropical regions and has gained popularity worldwide due to its unique flavor and potential health benefits. Coconut oil is an edible oil derived from the kernels, meat, and milk of the coconut palm fruit. Coconut oil is a white solid fat below around 25 °C, and a clear thin liquid oil in warmer climates. Coconut oil contains vitamin E, but no fiber and little to no other vitamins or minerals
Peanut Oil
Description:
Extracted from peanuts, it is commonly used in Asian and American cuisines. It has a high smoke point, making it suitable for frying.Peanut oil, also known as groundnut oil or arachis oil, is a vegetable oil derived from peanuts. The oil usually has a mild or neutral flavor but, if made with roasted peanuts, has a stronger peanut flavor and aroma.Peanut oil is high in monounsaturated “good” fat and low in saturated “bad” fat. This is believed to help prevent heart disease and lower cholesterol. Peanut Oil Is High in Vitamin E … Just one tablespoon of peanut oil contains 11% of the recommended daily intake of vitamin E (1).
Palm Oil
Description:
Palm oil has been linked to several health benefits, including protecting brain function, reducing heart disease risk factors and improving vitamin A status. We are providing the best Quality of palm oil.
Sun Flower Oil
Description:
Oil is refined sunflower oil that is healthy and tasty. Its high boiling point implies that sunflower oil holds onto its nutritional content even at higher temperatures, making it an excellent choice for the Indian cooking style.